Dinner Menu 2

ANTIPASTI

  • ZUPPA $6
    MINESTRONE (NON VEGETARIAN) OR DEL GIORNO
  • CALAMARI $13
    EAST COAST SQUID EITHER FRIED OR GRILLED
  • SAUSAGE AND PEPPERS $11
    MILD ITALIAN SAUSAE WITH TRI COLOR PEPPERS AND ONIONS IN AN ITALIAN TOMATO SAUCE
  • COZZE $13
    PEI Mussels in either a Spicy Tomato Sauce or Garlic White Wine Sauce
  • CAPESANTE CAVOLFIORE $19
    SCALLOPS, CAULIFLOWER, CAPERS, PINE NUTS, GOLDEN RAISINS, CAULIFLOWER PUREE
  • PIZZA MARGHERITA $13
    Grape Tomato Sauce, Fresh Mozzarella, Basil
  • ARANCINI SICILIANI $9
    Crispy Saffron Rice filled with Bolognese Ragu, Peas, Mozzarella
  • FUNGHI RIPIENI $8
    Mushrooms filled with Sausage, Breadcrumbs, Pecorino Romano, Lemon-Balsamic Reduction
  • CRUDO E MOZZARELLA $15
    Prosciutto, Fresh Mozzarella, Caponata, Basil PESTO Crostini
  • CARCIOFI AL FORNO $10
    Baked Artichoke, Breadcrumbs, Cheese, Balsamic Reduction
  • broccoli alla griglia $10
    grilled broccoli tossed in a pecorino vinaigrette, topped with crispy shallots
  • Fire Grilled Artichokes $10
    Fire Grilled Artichokes and Vin Ripe Tomatoes, Mixxed Greens, Olive Oil, Mint and Balsamic Glaze
  • Bruschetta $8
    crostini, tomatoes, basic, fresh mozzarella
  • carpaccio $14
    thinkly-sliced filet mignon, capers, fennel, arugula, olive oil, lemon, shaved grana

INSALATE

  • Cesare $10
    Romaine, Shaved Grana, Croutons and cesare dressing
  • BUFALA MOZZARELLA CAPRESE $13
    Vine-Ripened Tomato, Bufala Mozzarella, Basil and olive oil
  • INSALATA RUSTICA $8
    Mixed Greens, Vegetables, Olives, Artichoke, Lemon-Balsamic Dressing, Grana Chips
  • insalata con pere $13
    butter lettuce and mixed greens, chianti poached pears, candied pecans, gorgonzola, balsamic glaze and olive oil
  • INSALATA BARBABIETOLE $13
    Arugula, Tomato, Burrata, Roasted Beets, Lemon-Oil

POLLO E VITELLO

  • Pollo Limone $19
    Pan-Roasted Chicken Breast, White wine lemon craper sauce served withmashed potatoes and green beans
  • pollo parmigiana $19
    breaded chicken breast, mozarella, tomato sauce, house made pasta, grana
  • Pollo Vesuvio $18
    Amish Half Chicken, Vesuvio Sauce, Peas, Vesuvio Potatoes, Green Beans
  • Vitello Con Funghi $29
    Veal Tenderloin Scaloppini, shitake mushrooms, marsala wine, served with spinach and mashed potatoes

PASTA

  • Bombardoni Caprese $16
    Imported Pasta, Heirloom Tomatoes, Basil, Fresh Mozzarella, Garlic, Oilve Oil, Grana
  • Cavatelli Con Cipollini Maiale $17
    House Made Pasta, Pork Belly, Cipollini Onions, Cauliflower, Rosemary, Pork Broth
  • Spaghetti Con Polpette $18
    House Made Pasta, Veal Meatballs, Marinara, Grana
  • Rigatoni Siciliana $18
    House Made pasta, Pancetta, Crumbled Fennel Sausage, Spicy Tomato Ragu, Pecorino Romano
  • Paccheri Tartufi $23
    Imported Pasta, sausage, mushroom, light truffle, cream sauce, grana
  • Ravioli Aragosta $25
    House Made Pasta Filled With Lobster, Sautéed with spinach in a tomato-vodka cream sauce
  • Parmigiana Di Melanzane $18
    Layered Breaded Eggplant, Tomato, Mozzarella, House Made Pasta, Grana
  • Cavatelli Con Spalla Di Maiale $19
    House Made Pasta, Slow Cooked Pork Shoulder in a tomato red wine sauce with mushrooms
  • Linguine Di Mare $28
    Imported Pasta, Jumbo Shrimp, Calamari, Scallops, Clams, Mussels, in a light plum tomato sauce or garlic white wine sauce
  • Bucatini Con Pomodorini And Basilico $17
    House Made Pasta, San Marzano Cheery Tomatoes And Basil Sauce, Topped With Fresh Basil and pecorino romano
  • Gnocchi Rosmarino $18
    House made Potato Gnocchi, Rosemary Brandy Cream Sauce, Roasted Chicken, Crimini Mushrooms, Grana
  • Tagliatelle Bolognese $18
    House Made Pasta, Veal, Beef, Pork, Tomato Ragu, Mushrooms, Peas, Grana

RISOTTI

  • Butternut Squash Risotto $19
    Carnaroli Rie, Butternut Squash, Spinach, Roasted Hazelnuts, Prosciutto, Grana
  • Risotto Manzo $25
    Carnaroli Rice, Filet Mignon, Shitake Mushrooms, Black Truffles, Grana

TERRA E MARE

  • PESCE BIANCO $25
    Pan-Roasted Whitefish, Lemon-Caper Butter Sauce, Fire Roasted Spinich & Lemon Zest Risotto
  • Salmone Con Salsa Verde $26
    Grilled Faroe Island Salmon, Topped With Salsa Verde Served With Fregola, Tuscan Kale, Pancetta, Shallots
  • Braciole $26
    Braised Skirt Steak Filled With Prosciutto, Cheese And Herbs In A Red Wine Tomato Sauce With Cavatelli Pasta And Grana
  • Costolette D'Agnello $29
    Grilled Herbed New Zealand Lamb Chops, Served With Asparagus and Mashed Potatoes
  • 8oz. Filetto Porcini $34
    Two Pan Roasted 4oz Filet Mignon With A Porcini Red Wine Reduction Served With Mashed Potatoes And Asparagus
  • Grigliata Mista $31
    Mix Of Grilled Skirt Steak, Italian Sausage And Shrimp, Served With Grilled Zucchini, Yellow Squash, Tomatoes And Asparagus